All posts tagged: Cake

Chocolate Is The Key To Happiness…Easy Chocolate Gateaux

Chocolate is the key to happiness… It’s been a hectic and busy  start to 2017 to say the least. I realise we are into May already.I can’t recall when I last sat  down with my cup of coffee and got down to posting for my blog. I now teach at a Hospitality Institute here in Mumbai and head  the Bakery & Patisserie program. It’s been one fabulous year and I love what I do…which is teach of course. Teaching: A Rewarding Profession Keep Calm and Bake on! The quintessential mantra in my kitchen as I begin my day at The RPH Institute of Hospitality Management. A sense of utmost tranquility prevails when I come in to commence preparation for the class. Of course this is the calm before the storm. Welcome to my world of elevated excitement interspersed with high decibels of noise and commotion, as I take on my task of instructing a bunch of enthusiastic bakers that are keen on bakery specialization The students arrive and I begin with a talk on how …

Merry Christmas From My Kitchen to Yours…Boozy Christmas Cake

        Deck the halls  with boughs of holly Fa La La La La, La La La La Tis the season to be Jolly Fa La La La La, La La La La Oh yes,it’s that time of the year again! It’s Christmas time.Lets get this festive season started with some baking. Christmas baking over the years meant lots of sugar cookies,gingerbread men,puddings,mince pies and Christmas cake of of course. The key to a good Christmas cake starts perhaps days,months or even a year in advance.It’s all about pre soaking the mixture of Raisins,Sultanas,Cranberries and the mixed Peel in some alcohol which lends a wonderful and delicious moistness to this fruit cake.Now if you are pressed for time like I was whilst baking this cake,ensure that the mixture is soaked at least 24 hours before baking the cake. A good Dark rum works great or perhaps even some Brandy,Sherry or some Orange liqueuer.I landed up using some Cuban spiced rum in my pre soak and gosh the house smells boozy! Well here it …

When Life Gives You Oranges….Make an Orange Cake

    Well as the popular saying goes “When Life gives you lemons make Lemonade”.And  if it gives you Oranges then go ahead and bake up this delicious Orange cake and add in some marmalade for that extra citrusy Zing. Now I’ve been contemplating baking an Orange for a while now.There have been days when all the ingredients were all out,yet the cake just didn’t get baked.Just one of those phases you go through when you’ve been baking a lot. This afternoon I had three lone Oranges giving me a nod of approval.Almost to say C’mon and bake that cake will you! The dear son vouched that he will not even have a bit…too much sugar he said and went about doing his thing.I was quite excited to bake this afternoon and so out came all the ingredients again. Now I had been browsing some recipes that called for the oranges being stewed and then placed top of the cake when done. Where as I came across a Jamie Oliver Orange Cake recipe that I …

Chocolate Cake: This one’s for you JD

Today I got down to baking this moist and gooey Chocolate cake.I’d rather call it “THE ULTIMATE CHOCOLATE DECEDENCE”.The best ever chocolate-y cake ever.Quite an easy one to put together.This one’s actually the celebration cake in our home.Sure enough for very Birthday,Anniversay and now even on Valentines,I land up baking this one.No special day today….just thought to myself…well chocolate needs no occasion right? Also given the fact that everyone in my family is a Chocoholic this one wont last that long. The icing is a smooth,dark and velvety one.I’ve used dark chocolate(70%) cocoa.Lindt makes a good one for the icing.I’ve used some roughly chopped walnuts over the icing(that’s just me,love walnuts in practically everything) And then dusted it with some icing sugar…  Love at First Bite…. Irresistable Chocolate decadence….I’m going to have to join the Chocoholics anonymous soon.Hope you find an occasion in your homes to bake this gorgeous cake. INGREDIENTS: 9 tablespoons Cocoa powder 11/2 cups All Purpose Flour 1/4 teaspoon baking powder 1 teaspoon baking soda 4 ounces unsalted butter 11/2 cups sugar 2 eggs 1/2 cup coffee(instant) 1/2 cup …